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As the weather cools down, most of us tend to find ourselves drawn to anything that’s going to warm up our insides. Understandably, a refreshing, tall glass of water doesn’t quite make the list in terms of what we think is going to help us withstand the cold however drinking water is just as important in Winter as it is in Summer! Here’s why
With the lower temperature outside, there’s no doubt most of us can be found inside under a heater, rugged up in 2-3 layers of clothing. Whilst we may not be perspiring in 35 degree heat, this warm environment can still be very dehydrating for our bodies and skin. By drinking 8 glasses of water a day, it helps to ensure our bodies are well hydrated and also works to more naturally keep skin soft and supple.
Maintaining our body temperature and keeping us cool isn’t the only purpose of drinking water. Our bodies are 60 – 80% water and we use water every time we move, eat, breath, have a bowel movement etc. Keeping up your water intake in winter is just as beneficial (and necessary) for your health and comfort as it is in the warmer months.
Light, fresh salads and juices tend to be back of mind once winter arrives as the cooler months make a lot of us crave richer foods – creamy curries, cheesy pastas and decadent chocolate treats sound familiar? With an increase of these more complex foods in our system, our bodies need water to assist with digestion. To avoid digestion problems and to truly enjoy your wintery treat, your body needs more water than what these foods can provide alone.
By not drinking enough water, your body interprets this as there being limited water available in the environment you’re in. It therefore takes action and begins to limit its abilities in order to survive. As a result, you may find it difficult to concentrate or generally perform at your usual standard. When your body is getting enough water however, you will find yourself operating at your best!
Whilst it may not be as inviting to reach for a cool glass of water when it’s cold outside, don’t think you need it any less. Water is a key ingredient that supports our bodily functions that also keeps us looking a feeling good ALL year round!
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So you’ve heard about this new super food Quinoa (pronounced Keen-wah) but are not sure why it’s so good for you?
• Quinoa is a key ingredient of our NEW WBC Porridge, so we’d love to share a few of its benefits with you.
• Quinoa is technically a seed and not a grain as commonly thought. Whilst it’s a relatively new addition to our diets, it has been a staple of South American diets for thousands of years with the Incas first recognizing its benefits and calling it the ‘mother grain
• Quinoa’s protein content is about 16 per cent higher than that of any other grain and itself has a relatively high protein content at about 14 per cent
• Importantly Quinoa is abundant in a specific protein that most other grains are lacking in – the amino acid lysine.
• Quinoa a complete protein – these are rare in the plant world. This makes quinoa an excellent food for vegetarians and vegans or anyone looking for a healthy protein source
• Quinoa contains more iron than most other grains and is a good source of calcium, phosphorus, folate and many B vitaminsQuinoa is naturally gluten free, making it an excellent choice for people with Coeliac disease and those who chose to eat gluten free
WBC’s Porridge combines Quinoa (26%) with other gluten free ingredients – Rolled Brown Rice, Rapadura Sugar, Cinnamon and Vanilla. It’s a super nutritious, natural and unprocessed start to the day!
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Make this supremely healthy Moroccan Vegetable Stew to re-invigorate your body this winter! This is a perfect dish to make on a Sunday and then enjoy throughout the week for lunch! Don’t be intimidated by the ingredients list. These are all common herbs available from the supermarket. The fresh vegetables combined with fresh herbs and ground spices will enliven your senses, awaken your digestive system and improve your metabolism.
INGREDIENTS
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Join naturopath, chiropractor and health and wellness expert, Dr Damian Kristof, for 2 hours of power that will:
• Fill your brain with current up to date high quality information about food
• Open your mind to the realities and myths about food and the current food guidelines
• Optimise your health with the simplest approach to food and eating you’ll ever hear
• Discover health and wellness through the power of food
Date: Monday April 18th
Start time: 7.30pm Start
Venue: Vitality 282 Richardson St, Middle Park VIC
Seats are limited – Bookings are essential for this seminar.
To Book Please Call (03) 9682 8866
To find out more about Dr Kristof, go to www.damiankristof.com
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Join naturopath and chiropractor, Dr Damian Kristof, health and wellness expert, for 2 hours of power that will:
• Fill your brain with current up to date high quality information about food
• Open your mind to the realities and myths about food and the current food guidelines
• Optimise your health with the simplest approach to food and eating you’ll ever hear
• Discover health and wellness through the power of food
Date: Wednesday March 9th
Start time: 7.00pm Start
Venue: Souths Junior Rugby League Club, 558A Anzac Parade, Kingsford NSW
Seats are limited – Bookings are essential for this seminar.
To Book Please Call (02) 9344 4233
To find out more about Dr Kristof, go to www.damiankristof.com
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Join naturopath and chiropractor, Dr Damian Kristof, health and wellness expert, for 2 hours of power that will:
• Fill your brain with current up to date high quality information about food
• Open your mind to the realities and myths about food and the current food guidelines
• Optimise your health with the simplest approach to food and eating you’ll ever hear
• Discover health and wellness through the power of food
Date: Tuesday March 8th
Start time: 7.00pm Start
Venue: Easts Function Centre, 93 – 97 Spring St Bondi Junction, Coogee NSW http://www.eastleaguesclub.com.au/default.aspx?id=2
Seats are limited – Bookings are essential for this seminar.
To Book Please Contact Cassandra on (02) 9398 3699
To find out more about Dr Kristof, go to www.damiankristof.com
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Dr John Aiken – have you ever met a guy who understands relationships and women as well as this guy? Probably not! I haven’t!
There are some foods that many of us know about which can really get you going… and I don’t mean to the toilet! Given that this time of year calls for improved effort and attention to matters of the heart and relationships, why not start your way there with food? After all, the way to a man’s heart is through his stomach!
For millennia, cultures have marvelled over the effects of food on passion, romance and libido. I therefore thought that if you had just a couple of minutes in your day, you might learn a thing or two just in time for a romantic night this coming Monday.
I never knew until recently that the vanilla ‘bean’ is in fact the gonads of the vanilla flower! One single vanilla flower gives rise to one single vanilla bean. Vanilla is said to be one of nature’s finest aphrodisiacs. Its fragrance, allure and taste could be something that you use to make your heart race a bit faster.
Traditionally foods high in zinc are said to enhance male potency and fertility. In the case of oysters however, I’m not sure if their consumption will improve fertility but certainly anecdotally, oysters are said to get the consumer in the mood for more fun later! These slippery little ‘suckers’ are most nutritious in their natural state, though kilpatrick and other cooked varieties may also have the same effect. This could be the best $30 entrée you’ve had!
Believe me, as a self confessed connoisseur of chocolate (in moderation of course) – the darker the chocolate, the better the effect. But don’t be fooled by chocolates that are milky but still organic. Just because it is organic, doesn’t mean they will be effective in achieving the magic. Dark chocolate of the higher percentage contains more polyphenols (chemicals that do the job) than the lighter or milky chocolate. Mixed with spices like cinnamon and chilli – you are sure to get some fire going.
Food is as enjoyable as it is nutritious and it is best to get the most nutritious foods that you can, as fresh as you can, as often as you can! Healthy food mixed with foods for stimulation will make your February 14th one to remember.
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John Aiken is a relationship expert and best selling author. He has been giving out advice to singles and couples for the past 15 years both in private practice and in the media. You can see him on TV as the expert on the Today Show, the Circle, Today Tonight and the Morning Show, you can hear him on radio such as ABC, Today Fm, and Mix Fm, and he is regularly featured in magazines such as Cosmo, Cleo, Marie Claire, Vogue, and Next.
Valentine’s Day is just about upon us and now is the perfect time to start planning the big day. If you’re not usually that keen on making it a memorable day – then do something different this year. Send a strong message to your partner that you cherish them and show them that they’re important to you. That’s what I love about Feb 14th! It’s yet another opportunity in the calendar to get across to your loved one how much you adore them!
Now there are many things that you can do to celebrate the day. But for this year I’m going to focus on sharing a special meal with them.
Now Damian will look after the food side of things – I’ll focus on the romance!! Here are 5 key things to remember when having a romantic meal on Valentine’s Day:
1) Set the mood
Consider lighting, music, the table setting and the view. If there are kids around, make sure you’ve organised for them to be looked after for the night. Turn the cell phones and computers off, no TV and think about candles. The more effort you put in, the more successful the evening is going to be.
2) Give them a gift/ card
It doesn’t need to be anything extravagant. What’s important is that the gift and the card hit the mark – it needs to be special to the person that’s receiving it. Choose your words carefully in the card, date it and take your time – there’s nothing worse than spelling mistakes and doing a rush job! The great thing about cards and gifts, is that this marks the day and the occasion, and they can look back at this anytime they like.
3) Tell them why you love them
When you’re sitting down and sharing a meal together, it’s important to tell them why you love them so much. What sets them apart from everyone else? Think about why you fell in love and what you love about their character (e.g. parenting, kindness, fun, ambition, sense of humour, looks, fitness etc). Heap appreciation on them for being who they are and for making your life so much better.
4) Share future goals together
Also over dinner, take some time to talk about future goals. What do you want to be doing in 6 months, 2 years and 5 years time as individuals as well as a couple? Dream together and think big! Consider travel, house, children, money, career, friends etc. This will bring you close and consolidate the commitment you have together moving forward.
5) Initiate sex
This is a perfect time to initiate sex. Connect with them on a physical level but make sure that you focus on meeting your partner’s every need as well as your own. If you want to experiment, by all means! The important thing here is that you’re deepening your connection through being intimate, and it’s a great way of showing your partner that you desire and want them.
Now over to you Damian for some excellent food suggestions to make Feb 14th a Valentine’s Day to remember!
For more of John’s tips, blogs, and upcoming media appearances – sign up now on his website: www.johnaikenadvice.com
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